100 custard recipes for custard lovers (2024)

You'll have this custard cream brownie slice on the table with plenty of time left for a cuppa and a yarn with friends.

This scrumptious custard sponge slice has a sneaky layer of custard between the two layers of cake, making it that extra bit special. Even better, it uses a packet cake mix so it’s a breeze to whip up.

Here’s a different type of custard slice that has a delicious orange twist. It has fresh orange juice in both the custard and the icing, and uses Lattice biscuits to make it super easy to prepare.

Enjoy this moist condensed milk sponge cake with a thick and creamy custard with your afternoon cup of tea!

This adults-only no-bake custard slice is spiked with Baileys Irish Cream for a decadent dessert we just can't resist!

Fluffy lemon curd sandwiched between golden pastry puff? We're in heaven!

Using an entire block of Cadbury Caramilk, this no-bake custard slice is sandwiched between two lattice biscuits for a decadent dessert.

We take this Aussie retro lolly and transformed them into these easy pastry tarts.

Filled with a zesty lemon curd centre, make these homemade sweet doughnuts in your pie maker!

Cooked in a pie maker, you will have people clamouring to get their hands on these easy mini lemon custard tartlets!

This decadent custard tart is topped with a rose-flavoured jelly and finished with rose petals and pistachio nuts for a crowd-pleasing dessert.

This easy pear and chocolate tart is a match made in heaven.

You'll feel the magic in the air when you serve this easy-as cake.

The apple crumble with a twist.

A creamy and creative take on a classic dessert.

Is there anything better than a crumble during the cooler months? Get creative by adding delicious custard apple instead of the usual apple to make a mouth-watering dessert.

The perfect autumn tart.

I had a few cinnamon doughnutts that were stale, so l thought l would make a baked custard and doughnut puddng. It was a great hit with all the family.

These Portuguese custard tarts are just like the ones you buy in the shops, but are so much better when you can eat them warm from the oven!

An easy one bowl cake that once cooked and cooled has a moist custardy consistency with a crispy outside layer. Delicious chilled with fresh cream, or dusted with icing sugar.

This recipe was designed to incorporate the 'tangy-ness' of passionfruit and the creaminess of custard. I was inspired by the many cooking shows dominating our TVs and my love for French baking. The recipe is perfectly balanced and creates an amazing taste sensation in your mouth!

A delicious combination of sweet apple, salty caramel and smooth custard. The perfect dessert or afternoon tea.

Something fun for the kids to eat!

Fresh, tangy passionfruit pulp contrasts with homemade creamy egg custard in this version of an Aussie classic. Made with yeast dough instead of the usual scone dough. It's divine!

Whilst travelling through Pennsylvania last year I was lucky enough to dine at an Amish buffet. This is my version of their Apple Dumplings.

Two of our family favourite recipes that have taken years of delicious trial and error - apple crumble and ANZAC biscuits, combined with a secret twist that's impossible to resist.

Inspired by a gorgeous Greek pastry-thing I had the other day, and my love of poached figs.

My Nana made custard tart from scratch. I wish I could but I work full time so cheating recipes are so welcome and Pauls helps me cheat! This is a simple egg custard tart made simpler with vanilla custard. Very quick to make. Make sure it doesn't look perfect as Nana's never did and they were the best.

A delicious warmly spiced cake that will banish the winter blues, this is comfort food at its best. The custard gives a beautiful pudding like moistness which is a crowd pleaser.

Save a trip to the bakery and whip up these custard cream finger buns for afternoon tea.

The combination of apple, croissants and custard with a crunchy toasted almond topping makes this the perfect winter dessert. It's a pimped up version of bread and butter pudding!

A winter warmer rum cake served with a rich French vanilla custard.

This teacake can be enjoyed warm or cool. It is simple and delicious.

A naughty, indulgent treat the family loves, a fail-proof recipe which works each and every time.

This is the perfect birthday cake. It's rich and tasty, and easy to make.

A sophisticated yet simple and yummy dish using Pauls custard as the star of the dish.

Warm chocolate brownies with nuts, served with salted caramel sauce and custard. The combination of rich dark chocolate, salted caramel and vanilla custard flavours together complement each other and create a warming winter dessert.

A bright and beautiful rhubarb custard tart perfectly paired with a chocolate shortcrust base. A deliciously warming winter's dish to brighten up any day (or night!).

A warm dessert that can be enjoyed by all.

Warm friands with a triple chocolate twist; chocolate base with chocolate custard filling and drizzled with chocolate.

This is a simple and quick recipe. Sure to impress with very little effort involved.

A sweet alternative to the humble apple crumble. These can be enjoyed warm or cool.

This is a family favourite at our home during the cold winter months, the flavours of banana and maple syrup go perfectly and with the addition of custard incorporated into the cake batter gives the cake a decadent moistness and extra delicious flavour!

This custard tart is sweet and a little bit sour (from lemon juice). It is perfect for winter dessert, because It can be served warm or cold.

A fabulous combination of rhubarb and custard truly complement each other in this cake recipe

Growing up the one cake that circulated all Weddings, Birthdays and Christenings was the Continental Cake. With custard layers between boozy sponge cakes, it was definitely something I enjoyed. This is my homage to the Continental cake except it is more about the chocolate and instead of boozy syrup I have made a strawberry and orange compote - the tarty flavour cuts through the sweetness of the chocolate perfectly. I hope you enjoy this creation as much as we all did eating it!

Because it's quick, easy and yummy. You will love it!

Simple, light and easy Chinese custard tarts...the cheat's version.

Delicious custard tarts which can be served hot or cold.

A very tasty, homemade custard that is cooked on the stovetop in just minutes. Great on Christmas pudding or with sliced banana. This recipe was given to me by an acquaintance - I wish I could take credit for it!

Little bits of rice give this sweet and creamy butterscotch pudding a wonderful texture. This is so easy to make and always gets eaten! A good way to use up leftover rice too.

The simplest ingredients and method ever! Taste and texture is just like your grandmother used to make. Cooked in the microwave and ready to go in minutes. You will never make or eat a powdered custard again.

This delicious, creamy chocolate custard is a great way to use those leftover egg yolks.

Vanilla custard slice, using filo pastry and covered in syrup - it is a bit fiddly, but absolutely delicious. I was given the recipe by the sister of a Greek friend of mine, it is called galaktoboureko.

A moist and tasty muffin.

A quick and easy biscuit to make when your visitors turn up out of the blue.

A very light and fluffy cake that melts in your mouth.

A very tasty and naughty chocolate dessert. This dessert is best chilled for several hours before serving but worth the wait.

Totally delicious and rather easy to make. I have actually done the icing with strawberries pureed in the blender and that tasted good as well.

Apple and custard tea cake.

A one bowl, no fuss, delicious cake. I got this recipe while waiting for my children to finish school. I saw a mother give her child a piece and it looked delicious, so I asked her for the recipe. I bet you can't stop at one slice!

Easy to make, I had my grand-daughter assist me.

Delicious easy passionfruit and custard slice, that needs no baking.

A melt in the mouth afternoon tea treat, or for when guests pop in.

We love this recipe and I make it often - try to stop at one piece.

Quick and easy dessert cake with sponge base, topped with berries and custard. Delicious way to use up those frozen berries in the freezer.

This is a very delicious cake with a custard filling. My friends and family often request this one.

Just like vanilla slice but using Sao biscuits as the pastry.

Rhubarb crumble with a smooth custard centre.

My nan used to make this and it still tastes as good hot or cold.

Creamy, melt in the mouth biscuits everybody will love.

A very quick and easy custard you can make in the microwave.

A very delicious variation. Always requested at special family occasions.

A very smooth custard that has a rich, creamy texture. I also put squares of bread and butter on the top then sprinkle with the nutmeg.

A very creamy and smooth custard slice. Best homemade vanilla slice I've ever had!